Ingredients

• 1 large egg, room temperature
• 1 cup honey
• ½ tsp baking soda
• ½ tsp salt
• 1 ½ tsp vanilla extract
• 2 cups flour
• 1 cup Amazing Chickpea Butter (crunchy)

Instructions

1. Preheat the oven to 350 degrees and prepare your cookie sheets with parchment paper.
2. In a large mixing bowl, cream the chickpea butter and honey until completely mixed. Mix in egg and vanilla.
3. In a separate bowl, mix flour, baking soda, and salt. Slowly add into the creamy mixture until a dough is formed.
4. Using a tablespoon, serve out dough and roll between hands until a ball is formed, placing each on your prepared cookie sheet.
5. To get the famous butter cookie look, lightly press down on cookie with a fork until impression is formed.
6. Place the cookies in the oven for 10-12 minutes or once lightly browned.
7. Remove from oven and place on wire rack immediately to cool.
8. Once on cooling rack sprinkle sugar over them for added sweetness.

https://www.theamazingchickpea.com/2017/04/27/chickpea-butter-cookies/